Appetizers
Welcome to THAI CHEF!! Since 1985, we’ve grown many of our own herbs to keep everything fresh and tasty. We hope you love it as much as we do. Sa wat dee

1. EDAMAME . . . .$5.50
Cooked fresh soybeans

2. VEGGIE SPRING ROLLS (4) . . . .$8.50
DEEP FRIED spring rolls w/ long rice noodles, cabbage, carrots ,onions served with pineapple sweet sour sauce&ground peanuts

3. SUMMER ROLLS (2) . . . . $7.50
NON FRIED Fresh cabbage, bean sprouts, carrots, cilantro, green onion, mint, lettuce, and rice noodles wrapped in soft rice paper, served with peanut sauce

4. CRAB RANGOON(ุ6) . . . .$8.50
Crab,Cream Cheese ,green onion with sweets &sour sauce

5. CHICKEN SATAY(4) . . . . $8.50
Marinated chicken with cilantro herbs and spices on skewers. Served with peanut dipping sauce.

6. POTSTICKERS (5) . . . .$8.50
Chicken potstickers with sweet chili garlic sauce.

7. SHRIMP IN THE BLANKET 4) . . . . $9.50
Shrimp wrap with wontons serve with sweet chili sauce

8. THAI TOAST (4) . . . . $8.50
Crab and pork finely minced with onions and carrots, spread on toast, dipped in egg then deep fried. Served with tangy cucumber relish and ground peanuts.

9. CURRY PUFFS (4) . . . . $8.50
Deef fried curry puffs pastry with taro filling or coconut filling

10. MIXED STARTER. . . . $19.95
4 Combination of appetizers
(3)Chicken Satay (3)Shrimp in the blanket (3) veggie spring roll (4) Crab Rangoon

SALADS (extra dressing $1.00)

11. THAI CHEF SALAD . . . . $6.95
Small dinner salad with lettuce, tomato, bean sprouts, carrots, cucumber, cabbage and peanut sauce dressing.

12. GREEN PAPAYA SALAD . . . . . $10.95
Shredded green papaya, garlic and tomato in traditional fish sauce and dried shrimp sauce, topped with ground peanuts and shredded cabbage.

13. YUM SALAD . . . .$12.95
Beef,Chicken OR shrimp
Lettuce, cucumber, tomato, onion, mint, cilantro and carrots in salty lemongrass Thai ginger dressing.

14. YUM WOON SEN . …$14.95 chicken, beef, OR shrimp
Yum Salad with long rice vermicelli noodles and whole roasted peanuts.

SOUP

15. TOM YUM . . . . $12.95 Chicken ,$13.95 Shrimp ,$19.95 Hot Pot
Tomato, mushroom, onion and cilantro simmered in tangylemongrass-kaffir-Thai ginger broth Soups

16. GINGER COCONUT (TOM KHA.). . . $12.95 chicken $13.95 Shrimp
shrimp Lemongrass, kaffir, Thai ginger, mushroom, onion and cilantro simmeredin coconut milk.

17. HOT AND SOUR . . . .$12.95
Broth flavored with spicy rice vinegar, white pepper, peas and carrots, tofu,bamboo shoots, egg and chicken.

18. NOODLE SOUP . $12.95 Chicken,19.95 Hot pot
long rice vermicelli noodles, onion, and cilantro in light garlic and black pepper broth.

19. SPICY SEAFOOD SOUP BOWL. . .$18.95 , $24.95 . . . Hot pot
Shrimp Scallops, crab, fish, mussel, squid, onion, Thai basil, cilantro and mushrooms simmered in lemongrass

SEAFOOD

20. CRAB YELLOW CURRY . . . $24.95
Crab legs in shell sautéed with onions ,egg yellow curry sauce

21. LOBSTERS RED CURRY . . . $29.95
Lobster tail steam in coconut milk with bamboo shoots in Red curry sauce

22. SALMON PANANG CURRY . . . $19.95
Salmon in panang curry sauce

23. OPAKAPAKA GINGER . . . $16.95
Pink Snapper (local Hawaii fish) Opakapaka skin-on filet steamed with ginger ,onions , carrots

24. FRIED FISH . . . $16.95
Opakaka skin-on filet deep fried top with bell pepper onion carrots and deep fried thai basil leaves

25. GARLIC PEPPER SHRIMP. . . $ 16.95
Jumbo shrimp sautéed with garlic and pepper

26. SWEET TAMARIND SHRIMP ….$16.95
Shrimps sautéed with sweet onion , bell pepper in tamarind sauce

27. STEAMED SALMON IN LEMON SAUCE. . . $ 19.95
Healthy Steamed salmon in the lemon juice top with veggies

CURRY choice of meat
– Chicken,Beef ,pork $13.95
– Shrimp ,fish $16.95
– Lobster $29.95

28.RED CURRY
Red curry paste in coconut milk with bamboo shoots ,eggplant basil and bell pepper

29. GREEN CURRY
Green curry paste in coconut milk With bamboo shoots ,eggplant , basil and bell pepper

30.YELLOW CURRY
Yellow curry paste in coconut milk with potato , carrots and onions

31.MASSAMAN CURRY
Massaman curry paste in coconut milk with potato and whole roasted peanuts

32. PANANG CURRY
Panang red curry paste in coconut milk with pea basil and ground peanuts

FRIED RICE
Choice of meat  Chicken
-Beef ,pork $13.95
-Shrimp , fish. $15.95
-Crab. $19.95
-Lobster. $29.95

33. Thai Fried rice
Fried rice with veggie

34. Pineapple Fried rice plate

35. Add 5$ for half pineapple with fried rice

NOODLE
Choice of meat 
-Chicken ,Beef, pork. $13.95
-Shrimp ,fish. $15.95
-Lobster. $29.95

36.PADTHAI
Rice noodle, egg , bean sprouts carrot ,green onions and ground peanut

37. CHOW FUN PAD SEE EW
Flat noodle , egg , broccoli

38.DRUNKEN NOODLE
Flat NOODLE, egg , broccoli with chilli and basil

39. RAD NA
Flat wide noodle pan fried with egg in bean gravy sauce

ENTREES
Choice of meat
Chicken , Beef , Pork $13.95
Shrimp , fish. $15.95
Lobster $29.95

40.PAD KRA PRAW BASIL
Fresh thai basil in brown sauce

41. EVIL PRINCE
Bamboo shoots , carrot basil in red curry paste over shredded cabbage

42.MIXED VEGETABLES
All veggie sautéed with soy sauce

43. EGGPLANT
Sautéed eggplant , basil , green onion with sweet chilli paste

44.THAI BEEF STEAK
Sliced beef grill with onion in tangy thai steak sauce

45. SWEET AND SOUR SAUCE
Sautéed carrot , cucumber with sweet and sour sauce

46. CASHEW NUT
Sautéed with cashew nut and veggie

47. BROCCOLI
Sautéed with broccoli with peanut sauce

48. LARB
Ground chicken or ground pork mix with veggie

49. THAI GARLIC
Sautéed with garlic and pepper

50. THAI GINGER
Sautéed with ginger

51. HONEYMOON ORANGE CHICKEN…$ 13.95
A popular recipe in which battered chicken toss in a thick , sweet , tangy ,savory orange sauce

52.SHRIMP SCAMPI . . . $14.95
Shrimp sautéed in coconut ur milk and garlic , sesame seed and pepper over steam brick and carrot

Vegetable Lovers

V1. VEGGIE SPRING ROLLS (4) . . . $8.50

Deep fried veggie spring rolls, served with lettuce, mint, cucumber
and pineapple sweet and sour sauce with ground peanuts.

V2. FRIED TOFU . . . . $7.95
Deep fried tofu served with peanut dipping sauce.

V3. TOFU SALAD . . . $10.95
Steamed tofu tossed with onions, cucumbers, tomatoes, carrots,
cilantro and mint in lemongrass Thai ginger dressing.

V4. VEGGIE PAPAYA SALAD . . . $10.95
Shredded green papaya, cabbage, ground peanuts and tomato
in lemony garlic dressing.

V5. GINGER COCONUT TOFU SOUP TOM KHA . . . $12.50
Steamed tofu simmered in coconut milk broth with Thai ginger,
mushrooms, lemongrass, kaffir, cilantro and onions.

V6. TOM YUM VEGETABLE SOUP . . . . $12.50
Mixed vegetables, mushroom and cilantro simmered in tangy
lemongrass-kaffir-Thai ginger broth.

V7. FRIED RICE VEGETABLE . . . . $11.95
Fried rice with mixed vegetables.

V8. PAD THAI TOFU . . . $13.50
Thin rice noodles pan fried with broccoli, carrot, green onion, bean sprouts,
ground peanuts and deep fried tofu in sweet sauce.

V9. CHOW FUN TOFU . . .$13.50
Wide rice noodles with steamed tofu, broccoli, carrot, bean sprouts and
green onion pan fried in garlic black pepper soy sauce.

V10. ASSORTED VEGETABLES TOFU . . . $12.50
Mixed vegetables and steamed tofu sauteed in sesame oil soy black pepper sauce.

V11. EVIL PRINCE TOFU . . . $12.50
Steamed tofu sauteed with little coconut milk, fresh basil, bamboo shoots
and dry red curry paste on a bed of chopped cabbage.

V12. SPICY CHILI TOFU PAD PET . . . $12.50
Steamed tofu sauteed with bell peppers, kaffir lime leaves, bamboo shoots, onions,
carrots and basil in red chili sauce.

V13. EGGPLANT TOFU . . . . $12.50
Sliced round island eggplant sauteed with steamed tofu, basil and green
onions in brown chili sauce.

V14. BASIL TOFU . . . $12.50
Steamed tofu sauteed with carrots, broccoli, onions and
Thai sweet basil in brown sauce.

V15. BLACK BEAN TOFU . . . . $12.50
Steamed tofu with sauteed carrots, onions, mushrooms and bell peppers
in sweet black bean sauce.

V16. SWEET AND SOUR VEGETABLES . . . . $12.50
Mixed veggies in Thai sweet and sour sauce.

V17. STIR FRY VEGETABLES . . . $12.50
Vegetables stir fried with black pepper soy sauce.

V18. RED OR GREEN CURRY TOFU . . . . $13.50
Mixed vegetables, steamed tofu and basil simmered in coconut milk
and red or green curry paste.

V19. YELLOW OR MATSAMAN CURRY TOFU . . . $13.50
Mixed vegetables and steamed tofu simmered in coconut
milk and yellow or matsaman curry paste. Matsaman has whole roasted peanuts.

V20. CURRY PEANUT TOFU PANANG . . . $13.50
Mixed vegetables, steamed tofu and basil simmered in coconut milk

V21. RED PINEAPPLE CURRY TOFU . . . . $13.50
Steamed tofu, pineapple, long rice vermicelli noodles, basil, bell peppers and
broccoli in red curry paste and coconut milk.

SIDE ORDER

S1 White rice or Brown Small $ 1.95 4.95
S2 Sticky rice Small $2.95 5.95
S3 Peanut Sauce $2
S4 Assorted Dip sauce. $2
S5 Add Any Veggie or Tofu. $2
S6 Steamed Noddle $3
S7 Add chicken,Beef, pork. $3
S8 Add Shrimp or fish. $5

DESSERTS
D1 Ice scream 1 scoop $3.95
D2 Ice scream w/fruit $6.95
D3 Ice scream w/Banana $6.95
D4 Sweet Sticky rice w/Mango $6.95
D5 Sweet Sticky rice w/Ice Scream $6.95
D6 Sweet Sticky rice w/ Thai custards $5.95
D7 Fried Ice scream $6.95
D8 Mixed Fruits plate $6.95
D9 Thai Bingsu shaved Ice w/ sweet toppings (for2) $9.95

CHEF'S SUGGESTIONS

FOR TWO $46.95
-Thai Spring Rolls (2)
-Tom Yum Chicken Soup
-Curry Peanut Chicken
-Shrimp Assorted Veggies
-Jasmine Rice
-Thai Hot Tea

FOR THREE $62.95
-Thai Spring Rolls (3)
-Tom Yum Chicken Soup
-Curry Peanut Chicken
-Shrimp Assorted Veggies
-Garlic Beef
-Jasmine Rice
-Thai Hot Tea

FOR FOUR $81.95
-Thai Spring Rolls (4)
-Tom Yum Chicken Soup
-Curry Peanut Chicken
-Shrimp Assorted Veggies
-Garlic Beef
-Spicy Fish
-Jasmine Rice
-Thai Hot Tea

MILD, MEDIUM OR HOT (Dishes run SPICY!!!)~extra hot add 50¢
17% Gratuity May Be Added To Parties Of 5 or More